January 4, 2012


A very easy and crispy snack...within 15min you can prepare this... if you have all Ing`s.........it goes well with ketchup...here it is

cauliflower florets-10
besan flour-1cup
rice flour-2tsps
red chilli powder-2tsps
salt-to taste
GGP/ginger garlic paste-1tsp
garam masala-1/2tsp
oil-for deep frying
except oil and florets mix all the Ing`s well.
now pour some water and prepare into a smooth batter.....
heat oil in a kadai.dip the florets in the batter and fry well in the oil.
keep the flame in low..fry til they turns to golden...
serve hot with ketchup.....

1 comment:

Hi.......This is Maha..Thank you so much for visitng my space and for your valuable and comments..Any doubts about recipes you can comment.Aim and reason of This blog is to introduce recipes and It`s my interest ..PLEASE Please..DON`T give and paste any Htmls and event links. Vulgar comments will be deleted..Strictly requesting..Don`t SPAM HERE...
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