September 20, 2015

SPRING ONION PAROTA

HI...angel
hope you all doing well.i like to try varity of rotis....this time i added spring onions..it was so easy to do..and it tastes good with curdsengihnampakgigi..for a change try this once and share your feelings...


Ingredients
chopped spring onions-2cups
maida/all purpose flour-2cups
salt-to taste
red chilly powder-2 tsps
garam masala-1 tsp
oil-for paratha frying

Preparation
wash and chop the spring onions finely.
now add in spring onions,other remaining ingredients to the flour.
mix all together with water to make a dough.
keep it aside for 15min.
start rolling rotis and fry in the pan using oil or butter.
serve with curd or raita..encem

ihikhiksengihnampakgigi

3 comments:

  1. very flavorful n tastee parathas...i too tried along with carrots, in my archive :)
    nice prsentation...loved your spirit..keep it up!!
    do send your recipes to my ongoing event also :)

    Spicy Treats
    OnGoing Event ~ Dish It Out-Brinjal n Garlic

    ReplyDelete
  2. YUMMY dish..Will try it soon..

    Aarthi
    http://yummytummy-aarthi.blogspot.com/

    ReplyDelete

Hi.......This is Maha..Thank you so much for visitng my space and for your valuable and comments..Any doubts about recipes you can comment.Aim and reason of This blog is to introduce recipes and It`s my interest ..PLEASE Please..DON`T give and paste any Htmls and event links. Vulgar comments will be deleted..Strictly requesting..Don`t SPAM HERE...
Thank you..

Happy blogging!Happy cooking!

Related Posts Plugin for WordPress, Blogger...