October 1, 2012


Hi..hope you all enjoying  the day greatly.....As i said i have some more recipes in my draft list.

Coming to this recipe It is a very easy one..and you no need to add any masala powders or spicy ingredients..If you have gongura leaves readily you can go to do this...Even kids likes the tangy taste of rice because of the leaves which we are using.......You can try with left over rice too....O.K..Now here goes the easy rice recipe.........


cooked rice-2 cups
chopped gongura-2cups/2 bunches
green chilli-4
onions-2 med size
salt-to taste
coriander powder-1 tsp


oil-2 tbsps
mustard seeds-1/2 tsp
cumin seeds-1 tsp
curry leaves-1 sprig


Heat oil in a kadai and add ingredients which mentioned in the list under "to temper"..fry for just half minute...

add in chopped onions,green chili,salt and fry well.

Add in chopped gongura and cook til it turns to soft..It takes only 2-3 minutes...

Add in rice and mix well.add in coriander powder and mix again........

Serve hot with curd n pickle...


Hi.......This is Maha..Thank you so much for visitng my space and for your valuable and comments..Any doubts about recipes you can comment.Aim and reason of This blog is to introduce recipes and It`s my interest ..PLEASE Please..DON`T give and paste any Htmls and event links. Vulgar comments will be deleted..Strictly requesting..Don`t SPAM HERE...
Thank you..

Happy blogging!Happy cooking!

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