Search This Blog

Loading...

February 17, 2014

CANNED SLICED MUSHROOMS BOILED EGG CURRY WITH CREAM/MUSHROOM RECIPES/CURRIES IN 30 MINUTES/COGUMELOS OVO CURRY/EASY,HEALTHY INDIAN CURRY RECIPES/Mahas OWN RECIPES


WHAT YOU NEED

Canned sliced mushrooms- 2 cups
onion-2 medium chopped finely
tomato-1 big chop finely
boiled eggs-4
red chili powder-1 tsp
salt- to taste
turmeric powder-1/2 tsp
garam masala-1 tsp
coriander/dhaniya powder-1 tsp
cumin powder-1 tsp
soya sauce-1 tsp
chili sauce-1 tsp
cream -1/4 cup
water-1/3 cup
ginger garlic paste - 1 tsp
kasuri methi-1 tbsp
cilantro/coriander leaves chopped-3-4 tbsp

TO TEMPER

oil- 2 tbsp
fennel seeds/sompu-1 tsp
black cumin-1 tsp
black custard powder-1 tsp
hing-1/8 tsp
dry red chili-3-4



HOW TO COOK

Heat pan with oil and saute all ingredients which wrote under "TO TEMPER"..Then fry onions with salt and add tomatoes after 2-3 minutes.

Cook til mushy and add canned (drain from water) mushrooms..Mix once.

After a minutes add red chili powder,salt,turmeric powder,garam masala,coriander powder,ginger garlic paste,kasuri methi,cumin powder,soya sauce,chili sauce and mix well.Cook for 5 mins in low flame.

Then add cream+water.Mix and cook for for 5 mins in low flame.Finally drop boiled eggs and stir well.

Throw some,fresh chopped cilantro leaves and turn off.

Serve hot with rice or rotis.





Related Posts Plugin for WordPress, Blogger...