May 20, 2014

Tomato coriander leaves masala roti/Tomato cilantro spiced paratha/Easy indian dinner recipes/South indian easy and healthy recipes/indian flat bread recipes/Step by step pictures/Tomato health benefits

Hi every one.How are you all doing..I have few recipes to post in draft which also have step wise pictures.But,due to the busy schedule,Iam not able to spend much time with blog.Also,low strength net connection is not encouraging me to work on it..Up to 1 pm kids keeping me busy and after they went to school,clock is running so fast.Within few hours it showing 6 pm and kids are standing in front of me.Again Iam engaged with them and finally bed time is calling along with kids.Not only me,It happens in every home and it is the natural life of women who sacrifices the life for family.Hats off to all those great ladies.

Coming to the recipe,It is a simple recipe which was suddenly created by me in my little kitchen.I have one chopped tomato in a bowl in fridge.Also,I chopped some cilantro leaves to use in rasam and curry.But Few was remained and by using those two I prepared this roti along with common spices..Instead of plain roti/pulka/paratha you can try this for a variation.Those kids who avoids tomatoes or cilantro leaves will enjoy this version.But You should serve this rotis immediately after cooking other wise tastes poor/low.You can serve this rotis with gravies,chutneys,pickles and raitas.Most of the time I prefer thick yogurt and mango pickle.It`s really a wonderful combination.Iam sure you all wil love this if you tried and tasted. Go ahead with recipe by following method and let me know about your result.



 Wheat flour-1 1/2 cups
ripen tomato-1 big
cilantro leaves fresh/chopped-1/2 cup loosely packed
red chili powder-(to taste)
garam masala-1 tsp
cumin-1 tsp
hing-2-3 pinches
ginger garlic paste(GGP)-1/2 tbsp
coriander powder-1 tsp
oil-for pan fry


Take chopped cilantro,tomato and all other ingredients in mixy jar except oil.

Blend into puree.Take flour in a bowl/besan. add above ground mix and oil(I use sunflower oil)-1 tbsp to this flour.

Mix well with fingers and knead it like dough.You no need any extra water to knead,but if necessary add 1-2 tablespoons.But be careful while adding.Other wise it turns mushy and then you may need some more extra flour.

Now keep aside this for 10 minutes and then start rolling.

Divide dough into equal size balls and using extra flour roll well.

Heat a wide pan and put this rolled roti on it.Using some oil pan fry both sides well.

Do the same process with all the remaining rotis and serve hot with raita and pickle.


You can use green chili instead of red chili powder.

You can replace cumin seeds with  cumin powder.

Can skip garam masala and hing if you don`t like.But they gives taste and flavor.

You can also avoid GGP.It`s a common ingredient which I use often in my cooking.

If you are creative try this with mint leaves instead of adding cilantro and let me know.

I gave flour measurement approximately.If you feel it is too less after adding ground tomato mix add 1/2 more cup of flour and start kneading.


Improves vision: Vitamin A, present in tomatoes, helps to improve your eyesight as well as prevent night-blindness and macular degeneration.

Helps fight cancer: According to studies, tomatoes contain large amounts of the antioxidant lycopene, that is effective in lowering the risk of cancer, especially lung, stomach and prostrate cancers.

Maintaining blood health: Research suggests that a single tomato can provide about 40% of the daily vitamin C requirement and also contains vitamin A, potassium, and iron that is essential for maintaining normal blood health. Vitamin K, which is controls bleeding and blood clotting, tomatoes help in blood circulation.

Reduces risk of heart disease: The lycopene in tomatoes can protect you against cardiovascular diseases. Consuming tomatoes regularly helps decrease the levels of cholesterol and triglyceride in the blood, reducing the deposition of fats in the blood vessels.

Good for digestion: Eating tomatoes daily can keep your digestive system healthy as it prevents both, constipation and diarrhoea. It also prevents jaundice and effectively removes toxins from the body.


Hi.......This is Maha..Thank you so much for visitng my space and for your valuable and comments..Any doubts about recipes you can comment.Aim and reason of This blog is to introduce recipes and It`s my interest ..PLEASE Please..DON`T give and paste any Htmls and event links. Vulgar comments will be deleted..Strictly requesting..Don`t SPAM HERE...
Thank you..

Happy blogging!Happy cooking!

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